I'm The Chef Too! blends food, STEM and the arts into educational fun! Each journey allows children to inspire, create, engineer, and explore, all through the world of cooking.
Grab your beaker and safety goggles and get ready to concoct your very own chocolate candy bar for Valentines Day! Experience the science of how chocolate is made from the cacao tree and then blended together to form delicious creations! Then its off to the lab to make your own candy bar by picking chocolate flavors and topping it off with a variety of candy! Add your artistic touch by decorating your own candy wrapper to show off and display!
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